The white wine from Château Haut Reys, from an exceptional clay-limestone soil in the Graves, is a harmonious blend of Sauvignon, Sémillon and Muscadelle which gives it finesse and freshness.
Aged in tanks on fine lees, it develops bright aromas of citrus and exotic fruits, supported by a characteristic minerality. Its silky texture and its perfect balance between freshness and aromatic complexity make it a high quality white wine, recognized for its elegance and its ability to fully express its soil.
